A ceviche with a perfect combination of these three items: fresh tilapia, shimps and calamari rings, served with sweet potato, Peruvian corn and canchita.
Fresh diced tilapia cured in lime juice, Limo peppers and marinated with spices and cilantro, topped with finely sliced red onions, accompanied by sweet potato, Peruvian corn and canchita.
Traditional Peruvian breakfast. Served with sweet potato fries, marinated onions and warm bread.
Fried Peruvian rice with ginger, sesame oil and garlic, topped with egg omelet strips & chopped green onions. With a choice of Pulled Chicken, Seafood mix, beef loin strips or fish little squares.
Stir fry that combines marinated beef tenderloin strips, onions, tomatoes, soy sauce, vinegar and spices, served with white rice & fries.